Chernomorka
Chernomorka is an international chain of democratic restaurants specializing in fish and seafood dishes and attracting a million guests every year. We already have more than 50 establishments in our squadron. And we are constantly expanding our reach.
The first establishments of the chain opened in Kyiv in 2013. Everything started with a company that supplies fish and seafood to restaurants, stores and large markets in Ukraine. And then it grew into a full-fledged successful restaurant business. Chernomorka quite quickly became a symbol of quality, freshness and authenticity in the restaurant business.
Since the opening of the first restaurant Chernomorka has become a favorite place for those who appreciate quality food and cozy atmosphere. The secret of success lies in the special approach to the choice of ingredients — all seafood is delivered directly from the Black Sea shores, which guarantees its freshness and high quality. In addition, the chain is constantly improving its recipes and cooking methods to satisfy the most demanding tastes of its customers.
Chernomorka is not only a restaurant, but also a cultural project popularizing sea cooking. It creates an atmosphere where every guest can feel like a part of a big family, enjoying pleasant moments and delicious dishes. Chernomorka is more than just food, it is a real culinary journey, inspiring and providing unforgettable experiences.
Chernomorka restaurant concept:
Chernomorka concept is a unique approach to the restaurant business, combining love for seafood, high quality standards and innovative solutions. The founder of the chain Olga Kopylova from the very beginning set a goal to create a place where every guest can feel the real taste of the Black Sea. This is a place where freshness and quality of products come first, and the atmosphere of coziness and hospitality contributes to relaxation and enjoyment.
The main concept of Chernomorka is based on three key principles: freshness, quality and authenticity. All ingredients used for cooking are carefully selected and delivered from the best places of the Black Sea region. This allows preserving the natural flavor and healthy properties of the products. Besides, only ecologically clean and natural products are used in Chernomorka restaurants, emphasizing the high responsibility of the chain to its customers.
Chernomorka is also distinguished by its unique atmosphere, which is created thanks to stylish interior and friendly service. Each restaurant of the chain has its own unique design, reflecting the marine theme and emphasizing the uniqueness of the institution. This is a place where every guest can feel himself/herself a part of a big sea family, enjoying tasty dishes and pleasant atmosphere.
Thus, the concept of Chernomorka is not just a restaurant, but a real cultural project that unites people who appreciate quality food and cozy atmosphere. It is a place where everyone can enjoy real seafood and feel a part of the big Chernomorka family.
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Advantages of a Chernomorka franchise:
- Strong restaurant product
- Largest assortment of fish and seafood
- Own catch in the Black Sea
- Supply of fish and oysters from around the world
- Quality service due to unique standards of work
- Democratic prices, allowing to attract a large number of guests
- Proven business model
- Quick payback
- Successful experience of creation, effective management and adaptation of our projects in other countries
- Excellent reputation
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Chernomorka restaurant menu:
Most of Chernomorka establishments have a mixed format and work as a shop-restaurant. There you can not only order ready-made dishes, but also buy fresh fish and seafood.
The menu includes a huge assortment of oysters, popular among visitors mussels in shells, rapans, Black Sea soup, forshmak, capelin, mackerel, shrimps, salmon, pike, squid, gobies and much more.
Three oceanic whales are the basis of the establishments: freshness of catch, democracy and real South Ukrainian generosity. So any dish — even a burger, or Black Sea soup, or risotto, or sauté — will turn a meal into a symphony of rich flavors. Enjoy culinary music with a glass of fine wine.
Three basic formats of cooperation with Chernomorka:
- You become our franchisee, manage the establishment yourself, and we help with marketing and management
- You act as an investor, and our management company will do everything for you and will be accountable for the profit
- We open the establishment and set up all the processes, and after 6 months, when everything is working well, we give the establishment to you for management
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Requirements for location and premises:
- Front entrance
- Premises from 200 m2
- Electricity supply from 120 kW
- Availability of water supply and sewerage
- Exhaust hood or the possibility of its installation
- Availability of summer area or the possibility of its arrangement
“Chernomorka” probably knows best how to develop fish restaurants. After all, “Chernomorka” is always with the catch!
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Svetlana Batura
Chief of franchise network
